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11 rue de  donjon 76000 Rouen  

Welcome to the grains-sugar.com

we are working in agricultural production and trade since 2001. Having 22 years of experience in international trade and export, we are constantly looking to expand our business by fostering good relationships with our partners. Our specialization is the worldwide trade of products directly from manufacturers.

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Corn

Corn (maize) - one of the most popular foods in the world, and is the second best-selling grain culture after wheat.
Field corn, also known as cow corn.

Soya beans

Usually, enterprises in the processing of soybean seeds, direct extraction method is used with a preliminary separating soy shell.  crude protein level of at least 42%.
The main buyers of soybean meal are the countries of Europe and South-East Asia.
Soybean meal is produced from seeds, past oil extraction and then treated gasoline.


Barely

Refined sugar

A sugar refinery is a refinery which processes raw sugar from cane or beets into white refined sugar.
In the north of Tunisia, in the free-trade area of Bizerte harbour, a new sugar refinery with a processing rate of 1,600 tons per day of raw sugar which will comply with EU standards. The new Tunisie Sucre refinery is built by Tunisian investors who are also active in the agricultural industry.

Wheat

Most grains, like wheat and oats, have a hard outer layer. When they are processed, this layer becomes a byproduct, and is called bran. In the case of processing wheat to make wheat flour, one gets miller’s or wheat bran. It is packed with nutrition, and offers many dietary benefits.

 

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